"Kulinari" merged in "Nikora Group" in 2015, but the company has accumulated years of experience in the field before. The enterprise of the brand, located in Tbilisi, is fully equipped with modern technological equipment with its approximately 25 tons of production capacity monthly.

 Assortment of "Kulinari":

✔ 30 kinds of salads
✔ 15 varieties of finished dishes
✔ 10 species of marinades and fruit salads

Enterprise works in the constant development regime, expansion/improvement of the assortment is a regular, ordinary process. 

Ltd  "Kulinari": 405099389

Addr: 2, A. Mrevlishvili Str

Mission:

✔ Creating high quality products that will set the standard for food production in Georgia

Goal:

✔ Producing high quality food
✔ Creating an agreeable environment in our shops for our customers
✔ Understanding the mutual interests of the consumer and the company in order to create special relationships with our customers

"Nikora Group" is one of the first among Georgian food producing companies, which for many years holds ISO 9001 : 2015; ISO 22000 : 2018  standards and has introduced the HACCP system, strictly complies with them – in terms of the Company's credibility, high-quality production, as well as the effective management systems. In addition, "Nikora Group"" is always the first to adopt the up-to-date technologies that determines the high quality of the finished products.

In the production process "Kulinari" use local primary products. In both cases, the Company cooperates only with those suppliers whose product is certified in laboratories and who hold international standards compliance certificates. 

Following this, the companies take a sample from the products and finished products. The samples are tested both in laboratories of "Nikora Group"" and in external laboratories. All the stages of the production process are checked under the international standards that ensures the production of high quality.